A set of five crunchy okaki rice crackers, seasoned with savory soy sauce and rich bonito and kelp dashi.

Content: 14 pieces

Best before date: 100 days from the date of manufacture

Storage: Store in a cool, dry place away from direct sunlight and high humidity. Consume as soon as possible after opening.

Ingredients: glutinous rice (100% domestic), sugar, vegetable oil/fat, mirin, bonito extract, hydrolyzed protein, chopped kelp, soy sauce, glucose syrup, fish powder (sardine, frigate mackerel, mackerel), kelp extract, dextrin, starch, shiitake mushroom, pepper sauce / shell calcium

Allergens: Contains wheat, mackerel, and soy